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In My Stamp Room Visits

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June 01, 2009

May 19, 2009

March 23, 2009

March 17, 2009

March 13, 2009

March 11, 2009

February 11, 2009

February 10, 2009

February 09, 2009

February 08, 2009

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  • Images ©1990-2008 Stampin' Up!

Recipes

  • Jello Cake
    You make a yellow cake, according to the directions. I use a 13x9 pan. Let it cool. Add a package of Jello to a cup of boiling water. Stir and let it sit for a minute. Poke holes all over the cake with a fork. I like to make them in lines about 1/2 an inch apart. Pour jello all over the cake and stick the cake in the fridge. Later add a package of vanilla pudding to a tub of cool whip. Spread it all over the cake and stick it back in the fridge. Eat. Tis deeeeelish!